Smooth and creamy hummus is super easy to make yourself – just blend chickpeas, tahini, olive oil and some spices up! Tastes even better than the store-bought variety. Watch to learn it in 60 seconds.

Ingredients:

• Garlic – 2 SMALL CLOVES (chopped)
• Fresh Lemon Juice – 4 TBSP
• Chickpeas – 1 CAN (drained & rinsed)
• Good quality Olive Oil – 2 TBSP
• Water – 1/3 CUP
• Good quality Tahini – 2 TBSP
• Paprika – pinch (optional)

+ Veggies and Crackers for serving. Try making your own healthy crackers with this easy seed crackers recipe!

Directions:

1. ADD ALL INGREDIENTS TO BLENDER
2. BLEND ON HIGH UNTIL SMOOTH
3. SCOOP HUMMUS INTO A BOWL (use a spatula)
4. GARNISH WITH OLIVE OIL, PAPRIKA, & PARSLEY (optional)
5. SERVE WITH VEGGIES & CRACKERS
6. ENJOY!